This weekend at Edgar’s Restaurant, Friday October 26th and Saturday October 27th, have some great dinner specials but we’re also hosting the Sterle Brothers live Jazz on Friday and on Saturday is our Halloween Costume party. It’s going to be a great weekend at Edgar’s. Make dinner reservations early by calling 330-869-3000
Our weekly dinner specials are as follows:
Soup Du Jour:
- Clam Chowder … cup $5 crock $6
Southwest New Castle beer cheese soup with steak … $8
Vegetable of the Day:
- Spring Medley Mix
Twice Baked Potato:
- Bacon and Cheddar
Appetizer:
Mussels sautéed with onions, garlic, Yukon gold potatoes and smoked boudin, finished with white wine and butter… $13.50
Weekly Feature Plates:
Manhattan Clam pasta, chopped clams and steamed clams tossed in a our garden marinara sauce, fresh pasta and garden basil … $18
Chianti Braised Lamb Shanks, three cheese risotto, roasted carrots with thyme, finished with roasted garlic Demi… $19
Lemon peppered grilled swordfish, garden basil and crab mash, veg du jour finished with smoked tomato compound butter … $25
Grilled Prime Bone in NY Strip, roasted fingerling potatoes, sautéed rainbow Swiss chard with shallots and prosciutto, xvoo drizzle … $29
Desserts:
- Lemon cloud
- Chocolate Lava Cake w/Vanilla Bean Ice Cream
- Apple Cobbler Crisp w/Vanilla Ice Cream
- Key Lime Pie
- Lemonberry Marscapone
- Reese’s Peanut Butter Cheesecake
- Pumpkin Cheesecake
We are no longer open for Sunday Brunch! We are still serving lunch Thursday through Saturday.
Stop in this weekend for good food and live music with the Sterle Brothers live Jazz on Friday and our Halloween party on Saturday. Braised lamb shanks, grilled swordfish, NY Strip steak and Manhattan Clam pasta are features plates this week. Get them while supplies last.
Be sure to make a reservation by calling - (330)-869-3000. If you’re coming from Cleveland it’s about a half hour away to enjoy one of the best fine dining destinations in Northeast Ohio. - Get Directions!!



Tuesday thru Saturday