Oysters | Tomato Bisque | Bone-in Duroc Pork Loin | Redfish
This Memorial Day Weekend, Thursday May 26th – Thursday June 2nd, Edgar’s Restaurant Weekly Features are:
Soup Du Jour:
Vegetable of the Day:
- Spring Medley Mix
Twice Baked Potato:
- Sun-dried Tomato Thyme and Blue Cheese
Appetizer:
Mussels a’ la Creme Normande, Maine colossal mussels sauteed with garlic and onions finished with cream and sherry … $10- Hurricane oysters or Delaware Bay served on the half shell … $12
Entrees:
- Rosemary and Garlic Marinated 10oz Grilled Duroc bone in pork strip loin, sundried tomato and basil mash, veg du juor, finished with white truffle oil drizzle … $21
- Herb crusted or Blackened Redfish (Red Drum) served with Fiesta rice, finished with mango relish …. $23
Desserts:
- Lemon cloud
- Chocolate Lava Cake w/Vanilla Bean Ice Cream
- Apple Cobbler Crisp w/Vanilla Ice Cream
- Key Lime Pie
- Lemonberry Marscapone
- Reese’s Peanut Butter Cheesecake
- Pumpkin Cheesecake
NEW MENU - Remember, we have our New Menu out with some fantastic new plates. Hope to see you at Edgar’s Restaurant Akron! Get Directions!!
Have a safe and Happy Memorial Day Weekend!
Colossal Mussels | Crab Stuffed Sole | Seafood Rotini
This week, Friday May 13th – Thursday May 19th, Edgar’s Restaurant Weekly Features are:
Soup Du Jour:
Vegetable of the Day:
- Spring Medley Mix
Twice Baked Potato:
- Smoked Mozzarella, Sauteed Onion, and Mixed Herbs
Appetizer:
- Colossal Mussels from Maine with white wine, garlic, basil and banana peppers, finished with butter … $10
- Rigby Oysters From Virginia served Rockefeller, oven roasted with bacon spinach and Parmesan cheese … $12
Entrees:
- Wild Mushroom and Crab Stuffed Sole, arugula salad with avocado, roasted corn and mixed peppers, lemon infused evoo and basalmic mist … $23
- Seafood Rotini Pasta Primeavera tossed in a creamy roasted red pepper sauce with seared scallops, shrimp and mussels …. $21
Desserts:
- Lemon cloud
- Chocolate Lava Cake w/Vanilla Bean Ice Cream
- Apple Cobbler Crisp w/Vanilla Ice Cream
- Key Lime Pie
- Lemonberry Marscapone
- Reese’s Peanut Butter Cheesecake
- Pumpkin Cheesecake
NEW MENU - Remember, we have our New Menu out with some fantastic new plates. Hope to see you at Edgar’s Restaurant Akron! Get Directions!!
Atlantic Cod | Oysters | Grilled Snapper | Seafood Fettuccine
This week, Friday April 15th – Thursday April 21st, (while supplies last) Edgar’s Restaurant Weekly Features are:
Soup Du Jour:
Vegetable of the Day:
- Spring Medley Mix
Twice Baked Potato:
- Smoked Mozzarella, Sauteed Onion, and Mixed Herbs
Appetizer:
- Sauteed mussels with garlic,crushed pepper flakes and caramelized onion, finished with lemon, basil and white wine butter sauce … $10
- 1/2 Dozen Rigby island, Mirada, or Blue Point Oysters, served on the half shell or char grilled with salsa verde butter and grilled bread … $12
Entrees:
Mixed herb and Parmesan crusted Atlantic Cod, Lobster broth with zucchini and squash, citrus confit … $23- Fried Butterflied Shrimp Basket, choice of two sides, served with side salad …. $15
- Grilled Hog Snapper, sauteed rainbow Swiss chard, finished with mixed wild mushrooms and tangerine oil …. $24
- Seafood Fettuccine Pasta Primeavera, mixed vegetables tossed in a basil pesto with shrimp, calamari, chopped clams and mussels …. $22
Desserts:
- Lemon cloud
- Chocolate Lava Cake w/Vanilla Bean Ice Cream
- Apple Cobbler Crisp w/Vanilla Ice Cream
- Key Lime Pie
- Lemonberry Marscapone
- Reese’s Peanut Butter Cheesecake
- Pumpkin Cheesecake
Join us this weekend at Edgar’s Restaurant in Akron for some Atlantic Cod or Hog Snapper dishes. We also have Oysters this week. Don’t forget that we have our regular menu items available as well. Also try Chef Glenn’s smoked Prime Rib Dinner it’s delicious. Get Directions!!
Lobster Bisque | Aged NY Strip | Monkfish | Trout Nicoise
This week, Friday April 8th – Thursday April 14th, (while supplies last) Edgar’s Weekly Features are:
Soup Du Jour:
Vegetable of the Day:
- Spring Medley Mix
Twice Baked Potato:
- Smoked Mozzarella, Sauteed Onion, and Mixed Herbs
Appetizer:
- Sauteed mussels with garlic,crushed pepper flakes and caramelized onion, finished with lemon, basil and white wine butter sauce … $10
- 1/2 Dozen Miyaga (wc) or Spinney Creek (ec) Oysters, served on the half shell or char grilled with salsa verde butter and grilled bread … $12
Entrees:
- Stone Ground Mustard and Herb Crusted oven-roasted Monkfish, roasted garlic and tomato sauce, sauteed green beans and basil oil … $23
- Fried Butterflied Shrimp Basket, choice of two sides, served with side salad …. $15
- Grilled 12 oz Bone in Dry Aged NY Strip Steak, olive oil fried Yukon gold potatoes, rosemary roasted cauliflower, sun dried tomato and balsamic compound butter …. $30
- Pan sauteed Fillet of Golden Trout Nicoise with crawfish and asparagus risotto …. $22
Desserts:
- Lemon cloud
- Chocolate Lava Cake w/Vanilla Bean Ice Cream
- Apple Cobbler Crisp w/Vanilla Ice Cream
- Key Lime Pie
- Lemonberry Marscapone
- Reese’s Peanut Butter Cheesecake
- Pumpkin Cheesecake
Join us this weekend at Edgar’s Restaurant in Akron for some delicious Monkfish, Golden Trout Nicoise and aged bone-in NY Strip steaks. Don’t forget that we have our regular menu items available as well. Get Directions!!
Italian Veal Macadamia | Grilled Salmon | Seafood Risotto
This week, Friday March 11th – Thursday March 17th, (while supplies last) our Weekly Features are:
Soup Du Jour:
-
Clam Chowder … cup $5 crock $6
-
Cherry Smoked Wild mushroom bisque, three cheese dumpling
Vegetable of the Day:
- Spring Medley Mix
Twice Baked Potato:
- Smoked Mozzarella, Sauteed Onion, and Mixed Herbs
Appetizer:
- Sauteed Mussels with mixed peppers, sun dried tomatoes, cilantro, white wine butter sauce … $10
- Shrimp Cocktail Martini, five poached shrimp, cocktail sauce and mixed greens… $11
Entrees:
- Classic Italian Veal Macadamia, sauteed veal cutlets, ricotta cheese, toasted macadamia butter sauce, sauteed Tuscan spinach … $21
- Fried Butterflied Shrimp Basket, choice of two sides, served with side salad …. $15
- Grilled Salmon, fiesta rice with black beans, peppers, sweet corn and cilantro, grilled asparagus, olive tapenade …. $21
- Seafood Risotto, creamy risotto with Golden Tile fish, crabmeat, shrimp and mussels …. $22
Desserts:
- Lemon cloud
- Chocolate Lava Cake w/Vanilla Bean Ice Cream
- Apple Cobbler Crisp w/Vanilla Ice Cream
- Key Lime Pie
- Lemonberry Marscapone
- Reese’s Peanut Butter Cheesecake
- Pumpkin Cheesecake
Join us this weekend at Edgar’s Restaurant Akron for some fantastic classic Italian Veal, Salmon and Seafood Risotto. Don’t forget that we have our regular menu items available as well. Get Directions!!
Rock Shrimp Mako Shark Crab Crusted Haddock Oysters
This week, Friday February 4th – Thursday February 10th our Weekly Features are:
Soup Du Jour:
-
Clam Chowder … cup $5 crock $6
-
Potato leek soup, bacon, orange supreme and truffle oil garnish
Vegetable of the Day:
- Spring Medley Mix
Twice Baked Potato:
- Smoked Mozzarella, Sauteed Onion, and Mixed Herbs
Appetizer:
- Sauteed mussels, with banana peppers, tomatoes and basil, finished with white wine basil and butter … $10
- Creole fried oyster salad, four extra select crispy oysters, mixed green salad tossed with roasted mixed peppers, red onion and bacon, creole vinaigrette… $12
Entrees:
- Creamy Florida rock shrimp and mussel penne pasta primeavera, sauteed rock shrimp and mussels tossed in a creamy white wine sauce with spinach and vegetables … $19
- Tuscan marinated grilled Mako shark, grilled warm panzanella salad with grape tomatoes mixed herbs and red onion, balsamic vinaigrette,crawfish croutons…. $21
- Sun dried tomato and crab crusted haddock, roasted mixed vegetables, lemon confit…. $23
Desserts:
- Lemon cloud
- Chocolate Lava Cake w/Vanilla Bean Ice Cream
- Apple Cobbler Crisp w/Vanilla Ice Cream
- Key Lime Pie
- Lemonberry Marscapone
- Reese’s Peanut Butter Cheesecake
- Pumpkin Cheesecake
Join us this weekend at Edgar’s for some fantastic fish and fine dining. Don’t forget that we have our regular menu items available as well. Get Directions!!
Lobster Bisque Mussels Scallops Tile Fish Montreal Filet
This week, Friday January 21st – Thursday January 27th our Weekly Features are:
Soup Du Jour:
-
Clam Chowder … cup $5 crock $6
-
Lobster bisque with lobster and rock shrimp garnish
Vegetable of the Day:
- Spring Medley Mix
Twice Baked Potato:
- Smoked Mozzarella, Sauteed Onion, and Mixed Herbs
Appetizer:
- Sauteed mussels, with banana peppers, garlic and tomatoes, finished with white wine basil and butter … $10
- Yukon gold potato crusted scallops, sun dried tomato sauce, mixed greens tossed with extra virgin olive oil and balsamic… $12
Entrees:
- Oven roasted Golden Tile fish, cornbread cake with roasted corn and crawfish, sauteed Creole spinach … $23
- Montreal grilled 8 oz prime sirloin filet, potato souffle with goat cheese and mixed herbs, sauteed green beans with pine nuts and roasted red peppers, wild mushroom ragout…. $23
Desserts:
- Lemon cloud
- Chocolate Lava Cake w/Vanilla Bean Ice Cream
- Apple Cobbler Crisp w/Vanilla Ice Cream
- Key Lime Pie
- Lemonberry Marscapone
- Reese’s Peanut Butter Cheesecake
- Pumpkin Cheesecake
Join us this weekend in Akron for some fantastic fine dining and don’t forget that we have our regular menu items available as well. Get Directions!!
Smoked Grilled Salmon Flat Iron Steak Duroc Pork Shanks
This week, Friday January 7th – Thursday January 13th our Weekly Features are:
Soup Du Jour:
-
Clam Chowder … cup $5 crock $6
-
Tomato Bisque served with a Brie Grilled Cheese Cruton
Vegetable of the Day:
- Spring Medley Mix
Twice Baked Potato:
- Smoked Mozzarella, Sauteed Onion, and Mixed Herbs
Appetizer:
- Mussels, simmered in white wine, lemon, garlic and crushed red pepper broth … $10
Entrees:
- Grilled 8 oz Flat Iron Steak served on top of mixed greens, grape tomatos, blackbeans, roasted corn, house made Green Goddess Dressing and topped with crispy onion straws … $18
- Smoked Grilled Salmon served with multigrain rice pilaf, vegetable of the day, and topped with house made pickled onions …. $22
- Braised Duroc Pork Shanks served with lemon thyme mash potatoes, sauteed spinach and finished with natural pork pan sauce …. $24
Desserts:
- Lemon cloud
- Chocolate Lava Cake w/Vanilla Bean Ice Cream
- Apple Cobbler Crisp w/Vanilla Ice Cream
- Key Lime Pie
- Lemonberry Marscapone
- Reese’s Peanut Butter Cheesecake
- Pumpkin Cheesecake
Join us this weekend for some fantastic fine dining and delicious Steak, Seafood, Pork, and don’t forget that we have our regular menu items available as well. Get Directions!!
Shark, Mussels and Grecian Scarlet Snapper Special
This weekend, June 11-12 our dinner specials are:
- Ginger hot and sour soup with pork wontons
- Newfoundland Mussels with sun-dried tomato, basil, and garlic.
- Marinated Spanish grilled Mako Shark.
- Grecian marinated, pan seared scarlet Snapper, lemon grass broth with saffron.
Join us this weekend for some great seafood dinners and don’t forget that we have our regular menu items still available.
