Mediterranean weekend, celebrating the flavor of Cypress and Athens Greece – Edgar’s will now be having a Cultural special each weekend.  These plate specials will start on Friday and will run while supplies last.  This week’s cultural theme is Mediterranean.  Please make sure to make reservations.

Edgar’s Restaurant of Akron, Friday December 16th – Thursday December 22nd, Mediterranean Restaurant Features are:

Soup Du Jour:

• Clam Chowder  … cup $5   crock $6

• Mediterranean white chile with smoked chicken and sun dried tomato

Vegetable of the Day:

• Spring Medley Mix

Twice Baked Potato:

• Sun-dried Tomato Thyme and Blue Cheese

Appetizer:

• Mussels with toasted garlic, basil, crushed red pepper, grape tomatoes finished with lemon Grecian olive oil and lemon … $10
• Barnstable Oysters from Maine, served on the half shell with lemon, horseradish and cocktail sauce … $14

Mediterranean Featured Entrees:

• Mediterranean pan seared Scarlet Snapper saffron clam broth, roasted red peppers, basil, grape tomato, kalamata olives, crispy sweet potato sticks … $25
  
• Cucumber and herb marinated grilled Mako shark, Grecian risotto with feta cheese, roasted red pepper, rosemary and crab meat, finished with grilled asparagus and Grecian olive oil drizzle … $26
  

Desserts:

• Lemon cloud
• Chocolate Lava Cake w/Vanilla Bean Ice Cream
• Apple Cobbler Crisp w/Vanilla Ice Cream
• Key Lime Pie
• Lemonberry Marscapone
• Reese’s Peanut Butter Cheesecake
• Pumpkin Cheesecake

Best Mediterranean Restaurant Akron Ohio – Edgar’s is featuring some delicious Mediterranean plates celebrating the flavor of Cypress and Athens this weekend, be sure to make a reservation by calling – (330)-869-3000.  If you’re coming from Cleveland it’s about a half hour away to enjoy one of the best fine dining destinations in Northeast Ohio. -  Get Directions!!